p-Anisaldehyde CAS 123-11-5
  • p-Anisaldehyde CAS 123-11-5p-Anisaldehyde CAS 123-11-5

p-Anisaldehyde CAS 123-11-5

p-Anisaldehyde CAS 123-11-5 nke a makwaara dị ka anisic aldehyde, 4-methoxybenzaldehyde, p-anisic aldehyde, anisic aldehyde, bụ ihe na-enweghị agba na-acha odo odo na-acha odo odo na okpomọkụ, na-esi ísì dị ka hawthorn. Njupụta 1.123g/cm3 (20â). Ebe mgbaze 2â. Ebe esi esi 249.5Chemicalbookâ. Ntụgharị ntụgharị 1.5731. Na-esighi ike soluble na mmiri (0.3% solubility na mmiri), ntakịrị soluble na propylene glycol na glycerin, mfe soluble na ethanol, ether, acetone, chloroform na ọtụtụ organic mgbaze. Enwere ike ịmegharị ya site na vepo mmiri. N'okike, ọ dị na mmanụ fennel, mmanụ cumin, mmanụ dill, ifuru acacia, wepụ vanilla

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Nkọwa ngwaahịa

Kwere Chemical bụ onye na-eduga China p-Anisaldehyde CAS 123-11-5 onye na-emepụta ihe, onye na-ebubata ya na onye mbupụ. N'ịgbaso nchụso nke ngwaahịa zuru oke, nke mere na p-Anisaldehyde CAS 123-11-5 nwere afọ ojuju site n'ọtụtụ ndị ahịa. Shandong kwere


Anyị dị mma na uru nke ngwaahịa kemịkal dị n'ọhịa. A na-ebupụ ngwaahịa anyị na Europe, United States, Japan, South Korea, Southeast Asia na obodo na mpaghara ndị ọzọ. Na sayensị na nkà na ụzụ dị ka onye ndu, ịkwụwa aka ọtọ dị ka ntọala, àgwà dị ka ndụ, na ịdabere na ụlọ ọrụ echiche nke ọhụrụ na mmepe, anyị na-atụ anya n'ezie na-eguzobe mgbanwe na nnukwu imekọ ihe ọnụ na anụ ụlọ na mba ọzọ ahịa ike ọganihu!


p-Anisaldehyde CAS 1313-13-9 Nkọwa kemịkalụ

Aha ngwaahịa

 p-Anisaldehyde

Usoro

C8H8O2

Ibu molekụla

136.15

CAS NO.

123-11-5

Ọnụọgụ

500KG


Ihe

Nkọwapụta

Nsonaazụ

Ọdịdị

 Clear colorless to yellow Liquid

Na-akwado

Nyocha

â¥99%

99.0%

Ebe mgbaze

 -1 °C  Na-akwado

NKWUBIOKWU

Nsonaazụ dabara na ọkọlọtọ


p-Anisaldehyde CAS 123-11-5 Njirimara Chemical

Ebe mgbaze: -1°C
Ebe esi mmiri: 248°C (ọkụ)
Njupụta: 1.121
Njupụta uzuoku: 4.7 (vsair)
Nrụgide uzuoku:
Ntụgharị ntụgharị: n20/D1Chemicalbook.573(lit.)
Ebe ọkụ: 228°F
Ọnọdụ nchekwa: Nchekwa n'okpuru 30°C.
Solubility: 2g/l
Ụdị: Liquid
Agba: Clearcolorlesstoyellow
Uru PH: 7 (2g/l, H2O, 20â)



p-Anisaldehyde CAS 123-11-5Ngwa

Ọ bụ isi ihe na-esi ísì ụtọ maka nkwadebe nke okooko osisi hawthorn. A pụkwara iji ya mee ihe na-esi ísì ụtọ dị ka lilac, orchid, sunflower, acacia, mimosa, locust, magnolia, vanilla, sweet bean flower, wdg. A pụkwara iji ya mee ihe na-esi ísì ụtọ nke osisi dị ka sandalwood. A na-ejikwa ya na isi ncha. A na-eji ya na nri na-atọ ụtọ na ime ka ísì ụtọ kwekọọ.

GB 2760-1996 kwuru na a na-ahapụ ngwa nri ndị a na-eri eri nwa oge. A na-ejikarị eme ihe maka nkwadebe nke vanilla, ose, apricot, ude, fennel, caramel, cherry, chocolate, ukpa, piich, raspberry, strawberry, mint na ndị ọzọ flavors.

ngwa nri. A na-eji ụlọ ọrụ na-emepụta ọgwụ eme ihe n'ịmepụta ọgwụ mgbochi nje dị ka amoxicillin, nke bụ etiti ọgwụ antihistamine.



Mkpado na-ekpo ọkụ: p-Anisaldehyde CAS 123-11-5, Ndị na-emepụta ihe, ndị na-ebubata, ndị na-ere ahịa, ụlọ ọrụ mmepụta ihe, na ngwaahịa, mere na China, China, ọnụ ala, ego, àgwà, API, nyocha na mmepe, nkwekọrịta omenala.

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